Sensitive Mommy

  • October 7, 2015
Hello Friends. I’ve missed visiting with you a few times per week. We have super busy over the last 2 months. Unfortunately, blogging takes a back seat to my family, career as a teacher, and even my doggies. I really wanted to take some time today to talk about Nutrexin Deodorant. I am an me never of Green Mom’s Meet, as a member and blogger. I was chosen to review Nutrexin Deodorant. Read More

Sensitive Mommy: September 2015

  • September 15, 2015
Hey All! Sorry if you’ve been missing my gluten free awesomeness. I’ve been very busy, big things are in the works for the Sensitive Family, along with the daily grind of raising a 4 year old with celiac disease and toddler with FPIES. I can’t wait to show you how I made 2_ gluten free_ teriyaki dishes! Here are a few updates: Captian is in preschool! It’s going well. Read More

Sensitive Mommy: July 2015

  • July 30, 2015
Ice cream treats are a summertime staple. Blizzard - Tornadoes.- Milk Shakes…. Whatever you like to call them, they are delicious. When you have a child, family member or friend with food allergies and/or celiac disease you can’t just go out and pick one up, just like most other food. Most ice cream shops don’t supply ingredient and can’t keep clean enough to avoid cross contamination. I decided to grab ingredients toake my little sugar bug, Captain, happy. Read More

Sensitive Mommy: May 2015

  • May 25, 2015
I don’t know about you, but there is nothing more refreshing in the summer than a cool, delicious salad. _Carrot & Zucchini Salad_ is perfect. It gluten free, dairy free and can easily be made egg free and vegan. Need a fun fresh twist to shake up your summer dinners? Try Carrot and Zucchini BBQ Salad. It is cool, zesty and best of all … you don’t have to heat up the house with my no-cook recipe. Read More

Sensitive Mommy: Chop Chop Rainbow Guac & Easy Cheesy Tacos

  • May 4, 2015
Chop Chop Rainbow Guac & easy Cheesy Tacos will liven up your taco night! We love Mexican, Tex-Mex, Southwest … foods any and every day. I like to switch up our favorites, and we love these tasty twists on guacamole and tacos! Chop Chop Rainbow Guac is a fun and yummy twist on traditional guacamole by kicking up the color. 1 cup of chopped heirloom cherry tomatoes 1⁄3 cup of chopped cilantro 1 tablespoon minced garlic 2 Tablespoons lime juice 1⁄2 teaspoon sea salt 2 avocados chopped in cubes Steps: Read More

Sensitive Mommy: March 2015

  • March 30, 2015
Appetizers are by far my favorite meals, yes we sometimes just eat appetizers as meals. _Carrot Patch Hummus_ is no exception, it is good on Easter or any other day! This layered hummus dip has tremendous layers of flavor that come together in blissful harmony. What other gluten free foods are we eating on Easter Sunday? EASTER DAY MEALS Breakfast: DIY Omelets and Bunny-cakes Appetizer/Snack: Carrot Patch Hummus) Main Course: Simple Savory Pot Roast with Root Vegetables Side Dishes: Crunchy Southern Squash Casserole (DF) & Fresh Green Beans Dessert: Bunny Poop Meringues & Blood Orange Blackberry EASTER FUN Easter Decor and Egg-cellent Chandelier Easter Craft: Peek-a-Boo Bunny and Chick Read More
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